Friday, September 16, 2011

Autumn Apple Salad

 Ingredients:
4 tart green apples, cored and chopped
1/4 cup blanched slivered almonds, toasted
1/4 cup dried cranberries
1/4 cup chopped dried cherries
1 (8 ounce) container vanilla yogurt

Directions:
In a medium bowl, stir together the apples, almonds, cranberries, cherries and yogurt until evenly coated.

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